Saturday, March 12, 2016

Gardening Season 2016

Spring is in the air. Garlic seems to be doing its thing:


Also seems like a good time to start some seeds. After a bit of work getting a new seed starting setup in the basement, I'm mostly planning on directly sowing most of my plants this season. I will still start some tomatoes and peppers indoors though, and I'm using the same hex system as last year and felt I may as well fill it up completely. 


Pictured above:
Rows:
1. Kumato, Tomato (see previous seed saving experiment post)
2. Kumato, Tomato
3. Campari, Tomato (see previous seed saving experiment post)
4. Campari, Tomato
5. Yellow Pear, Tomato
6. Yellow Pear, Tomato
7. Trinidad Scorpion Pepper (for you crazy Pepperheads)
8. Trinidad Scorpion Pepper
9-12. Burpee Hot Pepper Blend*

*Includes Hungarian Wax, Anaheim Chili, Long Slim Red Cayenne, Ancho (Poblano) and Jalapeno M. 

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